Culinary Poll

[drplokta]

I can never make up my mind about this one. So why don't you lot help me to be really indecisive.


[Poll #191667]

Comments

[minnehaha.livejournal.com]

Browning the onion requires some fat in the pan, so the tasty and expeditious way to acheive this is to have already got some fat in the pan from the bacon-browning step.

K.

aah

[suaveswede.livejournal.com]

Good somebody had already explained the proper way to do it and why. Thank you !