Feb. 8th, 2014

drplokta: (Default)
The Aga's ovens aren't very wide, but they're deep. And so I want a bread/pizza peel that I can use to take full advantage of them and put a large pizza or three loaves into the oven. That means that the blade needs to be 12" x 18", and I can't find any such thing on the Internet -- there are some things that size that call themselves pizza peels, but they're actually serving plates and don't have long handles. Does anyone know of such a thing (or have better Google-fu than me)?

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